Paellera para 10 Personas 18″ / 45 cm Paella Pan, Large Carbon Steel Spanish Style Pan for 8–10 Servings, Family Dinners & Small Parties on Stove, Oven or Grill

This large Spanish-style paella pan is built for shared meals and generous portions. With an overall diameter of about 18″ / 45 cm and a wide 40 cm base, it gives the rice room to spread out in a thin layer, which is essential for a good paella. The shallow profile supports even cooking across the surface and helps create the toasted bottom layer that many people look for in a traditional paella pan.
Made from carbon steel, the pan responds quickly when you change the heat, whether you are cooking on a gas range, a compatible electric cooktop of suitable size, an oven or a backyard grill. The flat base sits well over the burner or grill grates, and the dual side handles make it easier to move the pan when you are working with a full batch of rice, stock and toppings.
As a paellera para 10 personas, this pan is aimed at roughly 6–10 servings, depending on how much rice and how many side dishes you plan to serve. It works well for seafood paella, mixed meat versions, vegetable-focused recipes and other one-pan rice dishes. For family dinners, weekend gatherings, Spanish-themed evenings or Latin-style recipes, you can cook and serve in the same large paella pan so everyone shares from one centerpiece.
The shallow sides, wide base and carbon steel construction all work together to help you manage heat and liquid levels. You can add stock in stages, move ingredients across the surface and watch the rice as it cooks, which is more difficult in a deep pot. This paella pan 18 inch design is intended to make those details easier to handle in a home kitchen or outdoor cooking setup.
Caring for the pan follows a simple routine. Before first use, many cooks choose to wash and dry the pan, apply a thin layer of cooking oil and heat it gently. After each cooking session, allow the pan to cool, wash it, dry it completely and apply a light coat of oil to the interior surface before storage. With this straightforward care, your carbon steel paella pan ready for the next family dinner, small party or backyard cookout.
Whether you are exploring paella for the first time or already enjoy cooking Spanish-style rice dishes for family and friends, this paellera para 10 personas offers a practical large-format option for home kitchens in the US. It brings together the capacity, shape and material that many home cooks look for when they want a dedicated paella pan for gatherings.
Large 18″ / 45 cm paella pan for shared meals This large Spanish-style paella pan measures about 18″ / 45 cm across with a wide 40 cm base, giving you plenty of space to spread the rice in a thin layer and cook about 8–10 servings; ideal as a paellera para 10 personas for family-style meals.
Carbon steel construction for responsive heat The pan is made from carbon steel, so the base reacts quickly when you raise or lower the flame, helping the rice cook more evenly across the surface and supporting the classic toasted bottom layer that paella fans enjoy.
Works on stove, oven and grill A flat base and dual side handles make this paella pan suitable for gas ranges, compatible electric cooktops of suitable size, household ovens and many backyard grills or outdoor burners, so you can choose the cooking setup that fits your kitchen and gatherings.
Shallow profile for better rice control Low sides of about 4 cm keep the rice in a broad, shallow layer, making it easier to manage liquid levels, move ingredients and reduce stock, which is important for a traditional paella pan 18 inch used for Spanish-style rice dishes.
Dual handles for easy table service Two reinforced side handles give you a steady grip with oven mitts when lifting the paellera from the stove, oven or grill, so you can carry the entire pan to the table and present the meal in the same large paella pan it was cooked in.
Versatile pan for more than paella This carbon steel paella pan works for classic seafood paella, mixed meat versions, vegetable paella and other one-pan rice dishes, as well as Latin-inspired recipes and baked rice skillets, increasing how often you reach for this large Spanish style pan.
Designed for family dinners and small parties Capacity and size are tuned for roughly 6–10 people, which suits family dinners, weekend gatherings, Spanish-themed nights and small parties where guests share one generous pan instead of individual servings.
Simple care routine for regular use After cooking, let the pan cool, wash and dry it thoroughly, then apply a light coat of cooking oil to the interior; this straightforward routine helps keep your carbon steel paellera ready for many rounds of use at home and in the backyard.