OXO Good Grips Chef’s Precision Analog Leave-In Meat Thermometer

The Chef’s Precision line of thermometers offers professional-grade results with at-home ease. The Chef’s Precision Leave-In Meat Thermometer provides accurate measurements (in Degree and Degreec) while meat is being cooked by simply inserting the probe until the shaded area is covered and leaving the probe in the oven. The easy-to-read interface displays accurate and precise measurements and the probe cover has chef and USDA-recommended temperatures for convenience.
Leave Thermometer in meat for accurate measurements while cooking
Thoughtfully designed graphics for quick reading ( Degree and Degreec)
Thermometer face shows USDA recommended temperatures
Probe cover clearly displays chef recommended temperatures
Shaded area on probe acts as a guide for proper insertion depth