Garcima 13-inch Carbon Steel Paella Pan, 32cm

This 13-inch pan serves 2 to 3 preferably just two but if all parties restrain themselves just a bit, you can eke out that extra serving. Fits easily over one burner. The handles are made of steel and painted red. The pan is made of carbon steel (aka polished steel, or acero pulido), which is ideal for paella since it conducts heat quickly and evenly. The pan is thin but quite rigid and durable, with a hammered dimpled bottom. Carbon steel is the traditional material for paella, and some paella devotees feel that it enhances flavor.
Authentic paella pan; Made in Spain
Serves 2 to 3. Top rim-to-rim dimensions: 12.75 inches. With handles: 17 inches
Included with pan is manual for use and care, plus a recipe and tips for perfect paella
Carbon steel conducts heat efficiently. Requires maintenance to prevent oxidation: dry immediately and rub with olive oil after use. It is normal for carbon steel to darken over time
Can be used on the stovetop, grill, or oven. Not for induction cooktops. Traditional hammered dimpled bottom. Pan is slightly convex