Chicago Metallic Everyday Nonstick Loaf Pan, 9×5 Carbon Steel Bread Pan for Baking Bread, Pound Cake, Meatloaf – Gray, Oven Safe to 450F, PTFE and PFOA Free Silicone Coating
$10.99
$10.99
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The Chicago Metallic Everyday Nonstick Loaf Pan is the dependable, go-to bakeware for home bakers who want reliable results without the fuss. Whether you are baking a classic white sandwich loaf, a dense and moist pound cake, a savory meatloaf for weeknight dinner, or a bubbling mini lasagna for a small gathering, this 9 x 5 inch loaf pan is sized and built to deliver. It also works beautifully for banana bread, zucchini bread, quick breads, blondies, brownies, and no-knead sourdough loaves. If you have been searching for a bread pan that performs consistently batch after batch, this is the one for your kitchen. Constructed from heavy-gauge carbon steel, this loaf pan conducts heat evenly across the entire surface, eliminating the frustrating hot spots that cause uneven rising or over-browning on the edges. The result is a perfectly baked loaf with a golden crust and a fully cooked interior every single time. The oven-safe temperature rating of 450 degrees Fahrenheit gives you the flexibility to bake everything from low-and-slow quick breads to high-heat artisan-style loaves. The PTFE and PFOA free silicone-based nonstick coating means your baked goods slide out cleanly without tearing, crumbling, or sticking to the sides. No more struggling to release a banana bread or losing the bottom of a meatloaf to the pan. Hand washing is recommended to keep the coating in top condition and extend the useful life of the pan for years of baking. A reinforced rolled rim runs along the edge of the pan to prevent warping under high heat, so this loaf pan stays flat and stable even after hundreds of uses. The textured grip handles on each end provide a secure hold even when wearing oven mitts, making it safe and easy to move a full, heavy pan from oven to counter without slipping. Designed by Chicago Metallic, a brand with deep roots in professional and home bakeware, this everyday loaf pan brings style and dependability together in a sleek gray finish that looks great in any kitchen. It pairs well with parchment paper for even easier release and cleanup, and fits standard oven racks without issue. Whether you are an experienced baker working through a sourdough starter kit or a beginner making your first homemade bread, this pan gives you the right foundation for baking success. Add it to your kitchen alongside your mixing bowls, measuring cups, and measuring spoons for a complete baking setup that is ready for anything.
SWEET AND SAVORY BAKING: Sized at 9 x 5 inches, this loaf pan handles everything from homemade bread and pound cake to meatloaf, casseroles, mini lasagna, ziti dishes, and smaller batches of brownies or blondies – one pan, endless possibilities
PROFESSIONAL RESULTS: Crafted from heavy-gauge carbon steel for superior heat conduction and even baking from edge to center; eliminates hot spots so your bread loaves and cakes bake consistently every time without over-browning
NONSTICK RELEASE AND EASY CLEANUP: PTFE and PFOA free silicone-based nonstick coating releases baked goods cleanly with minimal effort; hand wash recommended to preserve the coating and extend the life of the pan
BUILT TO LAST: Rolled rim reinforcement prevents warping even after repeated use at high heat; oven safe to 450 degrees Fahrenheit (232 degrees Celsius) so it can handle everything from slow-baked sourdough to high-heat roasting
CONFIDENT GRIP DESIGN: Textured handle pattern provides a secure, non-slip hold even when wearing oven mitts; thoughtfully designed for safe transfer from oven to counter with heavy loaves or casseroles inside
8 reviews for Chicago Metallic Everyday Nonstick Loaf Pan, 9×5 Carbon Steel Bread Pan for Baking Bread, Pound Cake, Meatloaf – Gray, Oven Safe to 450F, PTFE and PFOA Free Silicone Coating
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